Tag Archives for harissa

Spicy Citrus Shrimp and Spinach

I don’t use a lot of citrus in the kitchen, though I have been eating clementines nearly every day this winter. I don’t actually use a lot of fruit in my cooking at all. Fruit is sweet and therefore my … Continue reading

15. April 2010 by laura k
Categories: fish, marinades and rubs | Tags: , , , , , , | 5 comments

Spicy Shrimp with Buckwheat Soba Noodles

It’s always amusing for me to go back to the early archives of this site and realize how little I knew about cooking. And I posted everything, no matter how lackluster the final product. A lot of these early culinary … Continue reading

01. April 2010 by laura k
Categories: fish, pasta | Tags: , , , , , , , , | 7 comments

Moroccan-spiced Braised Root Vegetables

The end of February is a time when I start getting really tired of root vegetables. I’m longing for heirloom tomatoes and berries and fresh leafy greens. But this delicious bowl of spicy braised potatoes and squash brightens up gloomy … Continue reading

28. February 2009 by laura k
Categories: vegetables, vegetarian | Tags: , , , , , , , , | 2 comments