Tag Archives for paprika

Not-So-Meaty Meatloaf

Toward the end of March I started realizing that I was eating a lot of sweets. And french fries. And more pizza than usual. My carefully developed healthy habits had taken a nosedive, and I was feeling it. I decided … Continue reading

18. April 2012 by laura k
Categories: grains, meat, poultry, recipes | Tags: , , , , , | Comments Off on Not-So-Meaty Meatloaf

Hunger Games Lamb Stew

I, along with seemingly the rest of the world, went to see the Hunger Games this weekend. I read the books when they came out a few years ago and really loved them. The character of Katniss Everdeen was the … Continue reading

28. March 2012 by laura k
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Saffron Chickpea Stew

The rainy season appears to be underway here in the East Bay. I’m not complaining because it’s still the mildest winter I’ve experienced in over eight years. I’d forgotten how much rain freaks Californians out, though. We get confused by … Continue reading

14. March 2012 by laura k
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Shakshuka!

When I was growing up, eggs for dinner were usually a sign that money was tight. Maybe my brothers and I needed dental work that month, or we’d just had to go shopping for new clothes and school supplies, or … Continue reading

14. February 2012 by laura k
Categories: eggs, sauces, vegetarian | Tags: , , , , , , | 3 comments

Spicy Barley with Snow Peas and Feta

When I pulled something non-leafy out of my CSA box last week, I must admit I got very excited. They sent some lovely, delicate, golden snow peas (and a bigger bag this week!) and I immediately started plotting how they … Continue reading

16. June 2010 by laura k
Categories: grains, vegetables, vegetarian | Tags: , , , , , , , , | 2 comments

Swiss Chard and Red Pepper Gratin

What? Another gratin? Has the kitchen really gotten this boring? Well, actually no. This gratin couldn’t be more different from last week’s Sweet Potato and Spinach Gratin. In fact, I’m not even really sure that this is a gratin. It … Continue reading

09. March 2010 by laura k
Categories: breakfast, eggs, grains, vegetables, vegetarian | Tags: , , , , , , , , | 3 comments

Barley, Pumpkin, and Swiss Chard Salad

I’m not quite sure that it’s right to call this a salad. Maybe it’s a pilaf? It’s warm, and full of vegetables and nuts and grains. It’s a hodgepodge of flavors and textures. It’s finished off with a quick drizzle … Continue reading

19. January 2010 by laura k
Categories: grains, salads, vegetables, vegetarian | Tags: , , , , , , , , | 2 comments

Mushroom Sausage Puffs

I love puff pastry. I consider it a culinary wonder. But it’s not exactly something you can have for dinner every night, and most of the uses to which puff pastry can be put fall firmly in the appetizer category. … Continue reading

02. June 2009 by laura k
Categories: appetizers and snacks | Tags: , , , , , , , , , | 2 comments