Tag Archives for swiss chard

Chicken and Chard Burritos

Sometimes on Sundays I peruse cookbooks and I start getting excited. I start making up grocery lists and weekly menu plans, and I have it all figured out. I know that Thursday, I’m going to make Chicken Escabeche with Carrots … Continue reading

09. January 2012 by laura k
Categories: marinades and rubs, poultry | Tags: , , , , , , , , | 2 comments

Squash and Swiss Chard Pasta Bake

We spent Thanksgiving weekend with my family in San Diego, and although I had some kind of notion that I would have something to share with you all here, I slipped firmly into vacation mode when I got down there, … Continue reading

29. November 2011 by laura k
Categories: pasta, vegetables, vegetarian | Tags: , , , , , , , , , | Comments Off on Squash and Swiss Chard Pasta Bake

White Bean, Tomato, and Chard Salad

I never really thought to eat chard raw, but the stuff I’ve been getting from the CSA is so tender that last week, I decided to give it a shot. Admittedly, this isn’t entirely raw: The bean and tomato mixture … Continue reading

26. July 2010 by laura k
Categories: beans, salads, vegetables, vegetarian | Tags: , , , , , , | 9 comments

Mediterranean Braised Chard with Farro

The last half of April ended up slipping by in a blur of airplane travel and hot barbecue: I spent a good portion of the end of the month in South Dakota, where my family gathered to mourn the loss … Continue reading

07. May 2010 by laura k
Categories: vegetables | Tags: , , , , , , , | 2 comments

Swiss Chard and Red Pepper Gratin

What? Another gratin? Has the kitchen really gotten this boring? Well, actually no. This gratin couldn’t be more different from last week’s Sweet Potato and Spinach Gratin. In fact, I’m not even really sure that this is a gratin. It … Continue reading

09. March 2010 by laura k
Categories: breakfast, eggs, grains, vegetables, vegetarian | Tags: , , , , , , , , | 3 comments

Barley, Pumpkin, and Swiss Chard Salad

I’m not quite sure that it’s right to call this a salad. Maybe it’s a pilaf? It’s warm, and full of vegetables and nuts and grains. It’s a hodgepodge of flavors and textures. It’s finished off with a quick drizzle … Continue reading

19. January 2010 by laura k
Categories: grains, salads, vegetables, vegetarian | Tags: , , , , , , , , | 2 comments

Barley, Lentil, and Swiss Chard Soup

Here it is, week two of the new year and soup two in my impromptu series of healthy, vegetarian soups. When I told Mr. X I was making barley, lentil, and swiss chard soup he made a face that clearly … Continue reading

06. January 2009 by laura k
Categories: soups, vegetarian | Tags: , , , , , , | 2 comments

Stuffed Squash galore: Carnivale and Delicata

You might be wondering where the heck my Thanksgiving posts are, and why I didn’t share any perfect recipes for the big day before hand. Honestly, I’m wondering that myself, and all I can do is blame the fact that … Continue reading

30. November 2008 by laura k
Categories: beans, meat, vegetables, vegetarian | Tags: , , | 5 comments