Tag Archives for yeast

Vegan Chocolate Cinnamon Rolls

The holiday season hectic-ness has set in around here. On top of the standard holiday stress of present-buying and event-attending, we’re pressing ever onward toward a critical deadline at work. Then I decided to spend two days at an intensive … Continue reading

14. December 2011 by laura k
Categories: breakfast, sweets | Tags: , , , , , , , , | Comments Off on Vegan Chocolate Cinnamon Rolls

Tarte Flambee

Several months ago, as I probably too often do, I bookmarked a recipe. Most of the time these bookmarked recipes slip quickly from my thoughts, only to reappear when I occasionally actually look at my recipe page in Delicious. But … Continue reading

20. May 2011 by laura k
Categories: pizza | Tags: , , , | 5 comments

Poor Man’s Brioche

Brioche is the gold standard of bread. It’s incredibly tender crust and rich, buttery flavor purportedly lost Marie Antoinette her head when she callously prescribed it to her starving countrymen: It’s richness was so far out of their reach that … Continue reading

24. February 2010 by laura k
Categories: bread | Tags: , , , , | 2 comments

Homemade Bagels

A few months ago I decided to try to bake my way through Peter Reinhardt’s The Bread Baker’s Apprentice. I am far from the first person to try this, and I’m willing to bet I’m not the first person who … Continue reading

28. January 2010 by laura k
Categories: bread | Tags: , , , , | 17 comments

Pain de campagne

I usually try to make my weekly loaf of bread pretty simple. I will occasionally splurge on something like Greek Celebration Bread or Peanut Butter Bread, but usually, it’s just flour, water, salt, and yeast. Lately, though, I’ve been getting … Continue reading

25. January 2010 by laura k
Categories: bread | Tags: , | 2 comments

Greek Celebration Bread

Crazy, but true: I have been writing this here blog for three years today. A lot has happened in three years, and not just in the kitchen. I know I’ve said it many times before, but it’s true: When I … Continue reading

17. November 2009 by laura k
Categories: bread | Tags: , , , , , , , | 3 comments

Rustic Walnut Bread

For someone who bakes her own bread pretty regularly, I haven’t experimented too much with different types of bread. I usually only eat bread once a day, for breakfast, with peanut butter, so I tended to think that my options … Continue reading

10. November 2009 by laura k
Categories: bread | Tags: , , | 4 comments

Focaccia Mediterranea

One of my favorite things about my new life in Walla Walla is that I have plenty of time for elaborate cooking projects. I have long, lazy Saturdays and Sundays with no one to see and not very much to … Continue reading

23. October 2009 by laura k
Categories: bread, vegetarian | Tags: , , , , , , , , | 3 comments